ZulganefAiThe Existence of Overall Satisfaction in Service Customer Relationships Gadjah Mada International Journal of Business September-December 2006. Vol. No. 3, pp. 301Ae321 THE EXISTENCE OF OVERALL SATISFACTION IN SERVICE CUSTOMER RELATIONSHIPS* Zulganef Garbarino and Johnson . find that there is no correlation between overall satisfaction and loyalty in the field of customer Their finding indicates that satisfaction is no longer an important issue in managing service organizations. This research investigates the existence of satisfaction in service organizations, which have relationships with customers. Contrary to Garbarino and JohnsonAos . finding, this research finds that overall satisfaction, through commitment, has a relationship with loyalty. Hence, customer satisfaction is still a main issue with respect to managing service organizations, especially service organizations that have customer-relationship strategy. Survey method was conducted to test 12 hypotheses, and the sample of this research is customers of credit cardholders and supermarket cardholders. Sample size is 382 consisting of 196 . 3%) credit cardholders and 186 . 7%) supermarket cardholders. Data were analyzed using two-step structural equation modelling technique. In addition, this research also shows that investigators and managers should pay attention to affects, because affects have a unique role in relationship customer behavior. Keywords: affects. overall satisfaction. perceived quality. This paper has been proceed in The 1st International Conference on Business and Management Research proceedings. Bali 2006. Gadjah Mada International Journal of Business. September - December 2006. Vol. No. Introduction Tse and Wilton . Oliva et . Taylor and Baker . Fornell et al. Mittal et al. Homburg and Giering . , and Jones and Suh . find that loyalty is a consequence of overall satisfaction. Their research findings show that the sequential relations between perceived quality, overall satisfaction, and loyalty become a lawlike generalization. In contrast, research by Garbarino and Johnson . finds that purchase intention is not a consequence of overall satisfaction, meaning that overall satisfaction has no relationship with The difference between lawlike generalization and Garbarino and JohnsonAos . finding enthuse a chance to confirm and replicate the sequential relationship amongst perceived quality, overall satisfaction, and intention to loyalty, especially in the field of customer relationship. Brown and Gaulden. Jr. and Dharmmesta . suggest that replication and extension of a research finding is fundamental for theory development. In support for developing a consumer behavioral theory, this study replicates and confirms Garbarino and JohnsonAos . finding by extending their model. This research investigates the sequential pattern of relationships amongst perceived quality, overall satisfaction, and intention to loyalty. The pattern has been examined by several researchers, such as Alford and Sherrel . McDougall and Levesque . Jones and Suh . , and Eggert and Ulaga . Alford and Sherrel . McDougall and Levesque . Jones and Suh . , and Eggert and Ulaga . find a sequential relationship amongst perceived quality, overall satisfaction, and intention to loyalty. In addition. Mano and Oliver . Oliver . Spreng . , and Jones and Suh . define customer satisfaction as overall satisfaction. overall satisfaction as the operational definition of satisfaction is also utilized in this study, and is interchangeable with customer Garbarino and JohnsonAos . finding leads to customer satisfaction being no longer a main issue with respect to managing service organizations since customer satisfaction is not an antecedent of intention to loyalty. On the other hand, lawlike generalizations and the research of Alford and Sherrel . McDougall and Levesque . Jones and Suh . , and Eggert and Ulaga . reveal that overall satisfaction is still an important issue in managing service organizations. The second issue addressed in this study is the different findings between OliverAos . and Price et al. Aos . OliverAos . study in automobile and education industries finds that there is a positive correlation between perceived quality and customer satisfaction, either directly or indirectly mediated by positive or negative affects. On the other hand. Price et al. Overall Satisfaction AA Commitment AA Intention to Loyalty The model developed through conceptualization based on Oliver . Morgan and Hunt . Selnes . Sharma and Patterson . Wakefield and Blodgett . Dharmmesta . Pritchard et al. McDougall and Levesque . Yoon Eggert and Ulaga . , and means-end chain principles (Peter and Olson 1999: . Negative Affect (-) Trust (-) Positive Affect Perceived Service Quality Figure 1. Research Model. ZulganefAiThe Existence of Overall Satisfaction in Service Customer Relationships Gadjah Mada International Journal of Business. September - December 2006. Vol. No. , in tourism industry, find that the relationship between perceived quality and customer satisfaction is mediated by positive affects, but not by negative affects. OliverAos . and Price et al. Aos . studies raise up conflicting evidence concerning the relationship between overall satisfaction and . ntention t. loyalty, and create an opportunity to confirm and replicate the relationship amongst perceived quality, affects, and customer Affects are also known as a fastener in the social relationship as affects can make a social bonding, such as an association between parents and their sons or daughters, and can be determined through stimulus reinforcement (Rolls 1. The author develops a model based on Dharmmesta . Alford and Sherrel . Selnes . Jones and Suh . , and Egert and Ulaga . Figure 1 depicts a summary diagram of the proposed model. The model is subsequently used to examine two kinds of service customers, , information processing and possession processing services (Lovelock Credit card service represents the information processing service whilst supermarkets card service represents the possession processing service. This paper organized as follows: Section 1 provides the introduction to this research. Section 2 discusses literature review. Section 3 shows research design and method. Section 4 documents research findings, and eventually. Section 5 provides conclusions, managerial implications, limitations, and further research. Literature Review and Hypotheses Development Perceived Quality and Overall Satisfaction Parasuraman et al. defines perceived quality as a global judgment or attitude referring to superiority of Meanwhile, customer satisfaction is referred to as a specific transaction that has been done by a consumer. Oliver . describes overall satisfaction as a cumulative satisfaction and affection, and Spreng and Olshavsky . measures the overall satisfaction as overall experiences when a consumer buys and uses products. Overall satisfaction in this study is defined as cumulative satisfaction arising from a specific transaction, for instance, a transaction with supermarket, fitness centre, or auto repair, and is characterized as an affective variable, such as expressed by Parasuraman et . Oliver . Spreng and Olshavsky . , and Garbarino and Johnson . , so that the first hypothesis of this study is based on their Their findings show that perceived quality has a positive correlation with overall satisfaction. Referring to their findings and in accord with the objectives of this study . erification and replicatio. , the first hypothesis of this research is: ZulganefAiThe Existence of Overall Satisfaction in Service Customer Relationships H1 : service customerAos perceived quality positively influences her overall satisfaction Affects Some writers, such as Mattila . Bagozzi et al. , and Price et al. describe affects as a customerAos emotional response. Bagozzi et al. defines emotion as follows: a mental state of readiness that arises from cognitive appraisals of events or thoughts. has a phenomenological tone. is accompanied by physiological processes. is often expressed physically . in gestures, posture, facial feature. and may result in specific actions to affirm or cope with the emotion, depending on its nature and meaning for the person having Rolls . documents that emotion or affects could act as cohesion in the relationship between customer and producer since emotion can create a relationship such as that between a father and his children. Emotion can arise either because of stimuli reinforcement or due to internal arouser (Aaker and Williams 1998. Averill Studies conducted by Oliver . Price et al. , and Mattila . indicate that emotion arise because of the external stimulation. Oliver . Price et al. and Mattila . find that perceived quality has a correlation with positive and negative affects, and in turn, posi- tive and negative affects have a relationship with the overall satisfaction. Hypotheses 2, 3, 4, and 5 are developed predicated on Rolls . Oliver . Price et al. , and Mattila . Rolls . suggests that affects can determine the cohesion between consumers and producers. Oliver . Price et al. , and Mattila . point out that emotion arises because it is stimulated by others and due to service quality that consumers Accordingly, the second, third, fourth, and fifth hypotheses of this study are as follows: H2 : service customerAos perceived quality positively influences her positive affects H3 : service customerAos perceived quality negatively influences her negative affects H4 : service customerAos positive affects positively influence her overall satisfaction H5 : service customerAos negative affects negatively influence her overall satisfaction. Trust Some writers and experts define trust as behavior of relying on the reliability and integrity of others to fulfil their expectation in the future (Moorman et al. Morgan and Hunt 1994. Mayer et al. Dorsch et al. Selnes 1998. Moran and Hoy 1998. Milne and Boza 1999. Van Dyne et al. Svenson 2001. Wong and Sohal 2002. Ballester and Aleman and Zineldin and Jonsson 2. Gadjah Mada International Journal of Business. September - December 2006. Vol. No. Sheth and Parvatiyar . and Selnes . express that a relationship is of high importance in managing service since it can lessen customersAo perceived risk of purchase. Selnes . finds a connection between trust and satisfaction, especially in customer relationship context. Selnes . suggests that satisfaction is a manifestation of an ability of others to fulfil relational norms between buyers and sellers. SelnesAos . opinion explicitly describes that trust has a strong relationship with consumer satisfaction. Selnes . also shows that to cafe and restaurant managers in Germany, trust to their suppliers will be enhanced after the managers perceive satisfaction. According to Selnes . , and referring to one of this researchAos objectives, e. , to verify overall satisfaction as one of the substantial factors in customer relationship, the sixth hypothesis of this research is: H6: service customerAos overall satisfaction positively influences her Commitment Dwyer et al. Morgan and Hunt . , and Pritchard et al. define commitment as a stable seeking and defensive attitude towards not to change a choice. The definition of commitment given by Dwyer et al. Morgan and Hunt . , and Pritchard et al. imply that customers want to have a long-term relationship with a product or a producer. The hypothesis development of overall satisfaction and commitment correlation in this research is based on loyalty steps suggested by Dharmmesta . Morgan and Hunt . , and means-end chain principle suggested by Peter and Olson . Dharmmesta . reveals four levels and sequence of loyalty: the first is cognitive level, the second is affective level, the third is conative level, and the last is action level. Furthermore. Dharmmesta . places satisfaction in the affective level, and commitment in the conative or action level. Morgan and Hunt . find that overall satisfaction has a positive correlation with commitment, and Peter and Olson . suggest that the objective of consumerAos purchase is satisfaction. Based on DharmmestaAos . Morgan and HuntAos . finding, and means-end chain principle suggested by Peter and Olson . , the author makes a hypothesis that the overall satisfaction is the antecedent of consumer commitment. Hence, the seventh hypothesis of this research is: H7: service customerAos overall satisfaction positively influences her Trust and Commitment Morgan and Hunt . examine the role of trust and commitment in the relationship between tyre distributors. Morgan and Hunt . find that trust and commitment are main variables in the relationship amongst tyre ZulganefAiThe Existence of Overall Satisfaction in Service Customer Relationships distributors, providing evidence that trust is an antecedent to arising of Sharma and Patterson . express that the trust of professional association members has a positive correlation with membersAo commitment to making a relationship with the association. Referring to loyalty steps suggested by Dharmmesta . Morgan and HuntAos . Sharma and PattersonAos . work, and one of this researchAos objectives, e. , to confirm the relationship between trust and commitment, the eighth hypothesis of this study is: H8: service customerAos trust positively influences her commitment. Intention to Loyalty Intention to behavior is defined as a subjective probability to act certain behavior (Fishbein and Ajzen 1. Fishbein and Ajzen . further describe that intention can be connected to four different dimensions: . behavior, . behavioral target, . behavioral situation, and . behavioral Dharmmesta . Ae cited Mowen and Minor Ae defines loyalty as a condition when consumers have a positive attitude towards a brand, are committed to the brand, and are intended to continue purchasing in the A number of researchers (Dick and Basu 1994. Pritchard et al. Homburg and Giering 2001. and Thiele and Mackay 2. state that there are two kinds of loyalty: . attitudinal loyalty and . behavioral loyalty. Thiele and MacKay . define behavioral loyalty as a consumerAos actual purchase observed by researchers in a certain period of time. Meanwhile, attitudinal loyalty is defined as favor, commitment, or intention to repurchase usually observed or measured through survey method. Pritchard et al. find that loyalty can be measured either through repurchase intention or through the amount of goods purchased by consumers. The former is known as measuring attitudinal loyalty whilst the latter is called measuring behavioral Some authors (Pritchard et al. Homburg and Giering 2001. Thiele and Mackay 2. use intention to repurchase to determine the variable loyalty. Hence, according to a number of researchers above, repurchase intention is considered the operational definition of loyalty. However. Fishbein and Ajzen . Ajzen and Fishbein . , and Ajzen . explain the theory of reasoned action and the theory of planned behavior, and reveal that intention to behavior is actually a mediating variable between attitude toward behavior and individual actual behavior. The theory of reasoned action and the theory of planned behavior described by Fishbein and Ajzen . Ajzen and Fishbein . , and Ajzen . bring up an issue that attitudinal loyalty could not be operationalized by repurchase intention since intention is different from attitude. Intention is a mediating variable between Gadjah Mada International Journal of Business. September - December 2006. Vol. No. attitude and behavior. Accordingly, in this research, loyalty is operationalized by intention to loyalty, corresponding to McDougall and LevesqueAos . definition of loyalty. In this study, intention to loyalty is defined as a subjective probability that consumers would be loyal . uch as to repurchase, recommend products to others, or make positive words of mout. To construct the relationship amongst overall satisfaction, trust, and commitment with intention to loyalty, this research uses the findings of Crosby et al. Alford and Sherrell . Pritchard et al. Moon . McDougall and Levesque . , and Yoon . Alford and Sherrell . find that consumer satisfaction of a dentist would raise repeat patronage intention. Pritchard et al. find a correlation between commitment and repurchase intention of hotel and airline Moon . and Yoon . document that overall satisfaction, trust, and commitment of on-line customers are significantly correlated to their intentions to make future interactions with sellers. McDougall and Levesque . find that overall satisfaction of dentists, auto repairers, hair stylists, and restaurant consumers have a positive consequence to the intention to loyalty and a negative consequence to the intention to switch to other sellers. Referring to Crosby et al. Alford and Sherrell . Pritchard et al. Moon . McDougall and Levesque . , and Yoon . , that overall satisfaction, trust, and commitment of consumers have a correlation with the intention to loyalty, then the ninth, tenth, and eleventh hypotheses of this research are as H9 : service customerAos overall satisfaction positively influences her intention to loyalty H10 : service customerAos trust positively influences her intention to H11: service customerAos commitment positively influences her intention to loyalty Positive Affects and Intention to Loyalty Wakefield and BlodgettAos . research on baseball game consumers shows that emotion . has a positive relationship with repurchase intention pattern. The finding of Wakefield and Blodgett . indicates that consumer affects as a consequence of perceived quality can influence the repurchase intention without being mediated by overall satisfaction. Wakefield and BlodgettAos . finding is on the contrary to Alford and SherrellAos . Alford and Sherrell . show that affects are a mediating variable between perceived quality and repurchase intention. These different results of the two studies motivate this research to reinvestigate the relationship between the positive affects and the intention to loyalty. Based on the conflicting results, this ZulganefAiThe Existence of Overall Satisfaction in Service Customer Relationships research constructs the twelfth hypothesis: H12: service customerAos positive affects positively influence her intention to loyalty. Research Design Sample and Population A survey was used to test all hypotheses. The survey was conducted through respondents who have membership in business organizations, such as credit cardholders and supermarket The rationale behind the use of survey method is that the data are ex-post facto, testing some hypotheses, and drawing conclusions from experiences or behavior the respondents have acted (Singh 1986. Neuman Sample size was not statistically defined because sampling method utilized in this study was purposive sampling method (Singh 1. A total of 426 questionnaires were returned, and 382 of them were considered usable. Amongst the 382 usable questionnaires, 196 . 3%) represented credit cardholders and 186 . represented supermarket cardholders. All variables in this study were measured by multi-item scales, and operationalized based on previous research, such as Zulganef . Cronin and Taylor . , and Garbarino and Johnson . Questionnaire items were discussed with and examined to respondents who have relationships . with one or two producers before being distributed by some trained research assistants. To overcome some sampling errors, such as ceiling effect, data collection mode bias, measurement timing method, and common method variance (Peterson Pedhazur and Schmelkin 1. , gifts were given to respondents who had completed the questionnaires. Results Respondent Profiles ANOVA was conducted to examine the difference in variables of credit cardholders and supermarket The test shows that only negative affects are significantly different. The other variables show no difference either in credit cardholders or in supermarket cardholders. Data collection mode bias was not found in this study. This finding indicates that door-to-door data collecting method has no difference from on-the-spot collecting method. It is also detected that the data in this research are not Collected data were analyzed through two-step structural equation Measurement model harnessed to estimate the structural model was firstly developed through unidimensionality test, especially to find a congeneric measurement model (Anderson and Gerbing 1988. Hair et al. The measurement model was established using the means of composite CronbachAos alpha was subsequently utilized to examine the reli309 Gadjah Mada International Journal of Business. September - December 2006. Vol. No. ability of questionnaires. The CronbachAos alphas of variables range 768 to 0. Validity test was conducted through convergent validity and discriminant validity referring to Hair et al. and Chau . All analyzed variables have sufficient convergent validity. Data Analysis Two-step structural equation model was used to analyze the collected data. The results of analysis are shown in Table 1. The first column of Table 1 is the fit indices scores of overall sample, the second column shows supermarketAos fit indices scores, and the third column describes credit cardAos fit indices scores. The results indicate that the investigated model fits the data, meaning that the model is empirically supported by the data. For instance, the scores of GFI (Goodness of Fit Inde. TLI (Tucker LewisAo Inde. , and CFI (Comparative Fit Inde. 9, and residual means root (RMR) between the model and the data is less than 0. 08 for all samples. Table 2 depicts the scores of probability and coefficients of regression of hypothesized models for all samples. As can be seen in Table 2, there are seven significant relationships out of 12 hypothesized relationships. It means that 58 percent of correlations in this study are empirically substantiated by the data. The overall sample models supported by 58 percent of empirical Table 1. Fit Indices Scores of Overall. Supermarket, and Credit-card Samples Chi-square Cmin/df GFI AGFI PGFI RMR RMSEA TLI CFI Overall Supermarket Credit-card Sig Sig Supermarket Coeff. Credit-card Sig Sig Sig Sig NS= Not Significant at 10% level of confidence Sig= Significant at 10% level of confidence Coeff. Sig. Coeff. Overall Sample Sig Sig Sig Sig Sig Sig Sig Sig Sig H10 Sig Sig Sig H11 Sig Sig Sig H12 Table 2. Regression Coefficient and P Scores of Hypotheses Model for Overall. Supermarket, and Credit-card Samples ZulganefAiThe Existence of Overall Satisfaction in Service Customer Relationships Gadjah Mada International Journal of Business. September - December 2006. Vol. No. data are presented in Figure 2. Figure 2 shows that both overall satisfaction and commitment have an important role in determining customersAo intention to loyalty in service customer relationship The overall sample models in Figure 2 show that both trust and commitment in customer relationship service will arise as a consequence of customer satisfaction. Furthermore, the overall sample models show that commitment has a role in creating intention to loyalty. however, that role is determined by preceding variable . ntecedent variabl. , which is overall Hence, this research finds that both overall satisfaction and commitment are essential to customers who have relationships with producers, since trust and commitment will arise in the wake of customer satisfaction. Regression coefficient scores of supermarket sample as shown in Table 2 and Figure 3 indicate that trust and commitment do not have an important role in determining the intention to It is suspected that the degree of relationship existing in supermarket respondents is meagre. that membership for supermarket customers does not create customer consistency-commitment (Kardes 2. Table 2 also figures some creditcard sample regression coefficients. is apparent that there are four hypotheses not supported by empirical data in the credit card sample. Figure 4 shows the hypothesized relationships which are supported and not supported by the empirical data in credit card sample. can be observed in Figure 4 that for the credit cardholders, perceived service quality . erceived product attribute. leads to overall satisfaction and positive affects. Besides, the overall satisfaction raises trust and commitment, and eventually commitment leads to the intention to loyalty. Negative Affect Overall Satisfaction Commitment AA = not empirically supported by 10% level of confidence (-) (-) AA Trust Intention to Loyalty AA Perceived Service Quality AA Positive Affect Figure 2. Research Model that Supported by Overall Sample ZulganefAiThe Existence of Overall Satisfaction in Service Customer Relationships AA Negative (-) Overall Commitment AA = not empirically supported by 10% level of confidence (-) AA Trust Intention Perceived Service Positive Figure 3. Research Model that Supported by Supermarket Sample Gadjah Mada International Journal of Business. September - December 2006. Vol. No. ZulganefAiThe Existence of Overall Satisfaction in Service Customer Relationships Conclusions. Limitations, and Research Implications Conclusions This research substantiates the existence of overall satisfaction, sequential pattern of perceived quality, overall satisfaction, and intention to loyalty as a lawlike generalization. This finding indicates that overall satisfaction has a significant role in customer relationship since overall satisfaction is an antecedent of trust and commitment variables. Moreover, commitment has a significant correlation with intention to loyalty. therefore, it supports the pattern of lawlike generalization. For the supermarket sample, overall satisfaction and trust do not raise the intention to loyalty, whilst commitment has a significant correlation with the intention to loyalty. However, commitment is neither raised by trust nor by overall satisfaction, accordingly the sequential pattern of lawlike generalization is not supported for the supermarket sample. Nevertheless, perceived quality through positive affects has a correlation with the intention to loyalty. It means that positive affects have a crucial role in determining the intention to loyalty. For the credit card sample, overall satisfaction has a significant role with respect to customer relationship. It is shown in Figure 4 that not only is overall satisfaction an antecedent of trust and commitment, but it also, together with trust, raises commitment, and commitment eventually determines the intention to loyalty. The investigation of sample above . verall, supermarket, and credit car. also reveals that positive affects have a positive correlation with the intention to loyalty. This fact evidences that in customer relationship, positive affects have a role in determining the intention to loyalty. This role indicates that positive affects are so important a variable in the field of customer relationship that service managers and investigators should pay attention to it. Limitations and Further Research This research has three limitations. The first is the types of service. Four conclusions are drawn from two kinds of service only, e. , information processing service . redit car. and possession processing service . Hence, the sampling method cannot generalize the results of this study. it may be retested to other types of service, such as mental processing service . heatre or cinem. and people processing service . airdressing or beauty salo. The second limitation is the types of credit card. This study does not make any distinction amongst credit card types. There are several types of credit card by which holders have dissimilar behavior, such as platinum, gold, and silver cards. In the future, researchers had better divide creditcard respondents into platinum, gold, and silver card respondents. Gadjah Mada International Journal of Business. September - December 2006. Vol. No. The last limitation is the possible biloyalty of respondents. This research does not divide respondents into single cardholders and multi-cardholders. consequently, this study cannot identify the respondents whether they have single loyalty or biloyalty. Research Implications This research has implications both to theory and to practice. Theoretically, first, this research contributes to the development of consumer behavior theory through the understanding that trust and commitment are not the only important variables to be analyzed in the field of customer relationship, but overall satisfaction should also be taken into account. Moreover, overall satisfaction is still the main issue in service management. The second contribution of this study to consumer behavior theory development is in the form of model development that brings in affects variable. This study shows that affects, especially positive affects, should be brought into the customer relationship analysis because positive affects in certain condition . or supermarket consumer. could replace the role of trust and commitment in shaping customer The third contribution of this study to consumer behavior theory development is in the substantiation to loyalty stepladder theory. This research has shown that consumer loyalty occurs sequentially through cognitive, affective, and conative phases. The fourth contribution of this study to consumer behavior theory development is in the comprehension that the relationship between consumers and producers is distinct according to the types of service. For information processing service . or instance, credit car. , trust and commitment have a significant role in determining customer loyalty, whilst in possession processing service . uch as supermarke. , trust and commitment have no significant role in determining customer loyalty. There are three practical implications of this study. First, this research indicates that service management, especially credit card management, should pay attention to customer satisfaction since customer satisfaction will raise trust and commitment, which in turn lead to loyalty. The second practical implication is that supermarket business requires that service management pay more attention to service quality since perceived service quality will raise the negative affects of consumers. Therefore, service management should be able to manage service attributes . ervice quality dimension. in such a way that the arrangements can reduce the possibility of raising the negative affects. The third practical implication is that relationship programs have yet to ZulganefAiThe Existence of Overall Satisfaction in Service Customer Relationships be sufficient to create loyalty. Managers should also pay attention to customer satisfaction and emotion, especially for supermarket and credit card managers, as emotion has a direct influence on the intention to loyalty without being mediated either by trust or by References